Ling Yu's Cooking the Chinese Way: Revised and Expanded to Include New PDF

By Ling Yu

ISBN-10: 0822541041

ISBN-13: 9780822541042

Introduces primary of chinese language cooking, together with detailed constituents and cooking utensils. additionally offers recipes for steered dishes.

Show description

Read or Download Cooking the Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) PDF

Best recipes books

Vegan Lunch Box: 130 Amazing, Animal-Free Lunches Kids and - download pdf or read online

For those who imagine vegan lunchtime potential peanut butter and jelly every day, re-examine! in line with the wildly renowned web publication of an analogous identify, Vegan Lunch field bargains an awesome array of meat-free, egg-free, and dairy-free food and snacks. the entire recipes are equipped into menus to assist mom and dad pack quickly, nutritious, and impossible to resist vegan lunches.

Download e-book for kindle: Better Homes and Gardens Skinny Slow Cooker by Better Homes and Gardens

From Amazon. com:

A sluggish cooker is the last word comfort equipment: it enables you to have a healthy dinner all of your relatives will love after they get domestic. greater houses and Gardens thin sluggish Cooker may help you devour scrumptious, hearty meals and be ok with feeding your loved ones one meal rather than cooking a number of dishes.
Every time you switch to this ebook, you’ll understand that any of the a hundred and fifty recipes will supply nutritious, hearty nutrients. each recipe, for dishes like Spiced red meat with Squash and Vegetable Stew with Cornmeal Dumplings, good points calorie counts and foodstuff details. advice may also help you're making healthy offerings in the event you store and prepare dinner, and the greater than a hundred photographs and vibrant layout will flip this inspiring assortment into a daily source.

Dominique Ansel, Thomas Schauer's Dominique Ansel: The Secret Recipes PDF

Writer be aware: Thomas Schauer (Photographer)
------------------

How do you seize lightning in a measuring cup?

Dominique Ansel is the author of the Cronut™, the croissant-doughnut hybrid that has taken the area via hurricane. yet he's no one-hit ask yourself. Classically proficient in Paris, liable for a four-star kitchen in ny, and now the owner of latest York's maximum rated bakery, Ansel has develop into a modern day Willy Wonka: the author of wildly inventive, terribly scrumptious, and unbelievably renowned muffins.

Now, in his hotly expected debut cookbook, Ansel stocks the key to reworking the main humble materials into the main remarkable, tempting, and enjoyable pastries that you can imagine. Dominique Ansel: the key Recipes finds the tales and recipes in the back of his such a lot sought-after creations and teaches fans of dessert all over the place how one can make magic of their personal kitchens.

Download e-book for iPad: The Juice Lady's Remedies for Thyroid Disorders: Juices, by Cherie Calbom

The 3rd ebook within the Juice Lady’s treatments sequence, The Juice Lady’s treatments for Thyroid problems will specialize in the thyroid gland, that's tied to metabolism and urge for food; temper swings; the looks of hair, epidermis, and nails; muscle mass, joint matters, and extra. This e-book will include:

• therapeutic teas, juices, and smoothies
• eco-friendly smoothies that pack a strong punch of phytonutrients and antioxidants
• uncooked nutrients recommendations
• a bit that provides you pointers on deciding on the easiest juicer and the simplest produce, in addition to suggestions for prepping, cleansing, and storing your juices and smoothies, and extra!

Additional info for Cooking the Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Example text

Finely chopped Chinese (celery) cabbage 1 tsp. salt 1 lb. lean ground pork* 1 c. chopped leeks 1 tbsp. minced ginger 1 tsp. minced garlic 1 tbsp. soy sauce 1 tbsp. cornstarch 1 package dumpling wrappers water Dipping Sauce: ø c. soy sauce 2 tbsp. Chinese black vinegar * To make delicious vegetarian dumplings, replace the pork with an extra 2 c. of cabbage and 2 or 3 c. of mushrooms, cut into strips. 1. In a medium mixing bowl, toss cabbage with salt. Set aside. After 20 minutes, squeeze cabbage dry and place in a large mixing bowl.

Place rice and 3 c. water in a deep saucepan. Do not cover. 3. Put the pan over high heat and bring water to a boil. 4. Reduce heat to medium and cook for 10 minutes. 5. Cover pan tightly and simmer over low heat for 20 minutes, or until all water has been absorbed. Cooking time: 40 minutes Serves 4 * Congee, or jook, is a rice porridge that is commonly eaten for breakfast in China. Basic congee is very simple to make. In a deep saucepan, combine 1 c. short-grain rice and 8 c. cold water. Bring to a boil, cover, and reduce heat.

Baking soda 1 c. vegetable shortening 3. Add beaten eggs and almond extract. Stir with a spoon until well mixed. 2 eggs, beaten 4. Preheat the oven to 325ºF. 1 tbsp. almond extract 5. Shape dough into balls the size of a large cherry. ø tsp. salt ø c. blanched unsalted almonds 6. Put on greased cookie sheets. Press an almond into the center of each cookie to slightly flatten. 7. Bake for 15 to 25 minutes, or until lightly browned. Preparation time: 20 to 25 minutes Baking time: 15 to 25 minutes Makes about 4 dozen cookies 57 Fortune Cookies 1 c.

Download PDF sample

Cooking the Chinese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Ling Yu


by George
4.1

Rated 4.91 of 5 – based on 17 votes